Chicken Binakol is a traditional Filipino dish that originates from the Visayan region of the Philippines. The dish is prepared by cooking chicken meat in coconut water along with coconut meat, ginger, lemongrass, and other seasonings. Chicken Binakol is a flavorful and aromatic soup with tender chicken and a slightly sweet and nutty flavor from the coconut water and meat. It is typically served hot and enjoyed with steamed rice, and it is a popular dish during special occasions or family gatherings in the Philippines.
This video by LittleChef Asia shows us how the dish is prepared.
Source: LittleChef Asia
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