Easy Miso Ramen

Aaron & Claire are a Korean couple living in South Korea. In this video, Aaron shows us how to make homemade miso ramen is just 15 minutes. Miso ramen is a type of Japanese noodle soup made with a broth flavored with miso paste. Miso is a fermented soybean paste that is a staple ingredient in Japanese cuisine that adds a savory, umami flavor to dishes. In miso ramen, the broth is typically made by simmering miso paste, chicken or pork stock, and other ingredients such as sake, mirin, and garlic. The broth is then poured over noodles, which are typically thin, wheat-based noodles similar to those used in traditional ramen. Miso ramen is often served with a variety of toppings, such as sliced pork, boiled eggs, green onions, and seaweed.

You might also be interested in these recipes:

© 2016-2024 QuickRecipe.xyz. All rights reserved.